1989 – Manipulating Pig Production II

$50.00

NO SUMMARIES AVAILABLE

Category:

Description

1989 – Manipulating Pig Production II

Reviews

1. Sow lactation
2. Meat quality
3. Pen design

Symposium

1. Meat quality
2. Neonatal mortality
3. Diet and management of weaner pigs
4. Genetic selection
5. Pig vaccines
6. The breeding pig (Nutrition-reproduction interactions; Pre-mating management).

Additional information

Version

Hard Copy

Menu